Collection: Core Historical Literature of Agriculture - Cornell University Library Digital Collections Search Results

Start Over Core Historical Literature of Agriculture

91. Chemistry and physiology of the vitamins

Creator:: Rosenberg, Hans Reinhard, 1912-
Collection:: Core Historical Literature of Agriculture
Publisher:: Interscience Publishers,
Publication Place:: New York :
Date:: 1942
Format:: Book

92. Vitamin B1 (thiamin) and its use in medicine

Creator:: Williams, Robert R., 1886-1965.
Collection:: Core Historical Literature of Agriculture
Publisher:: Macmillan Co.,
Publication Place:: New York :
Date:: 1938
Format:: Book

93. Vitamin K

Creator:: Butt, Hugh R. 1910-
Collection:: Core Historical Literature of Agriculture
Publisher:: W.B. Saunders Co.,
Publication Place:: Philadelphia :
Date:: 1941
Format:: Book

94. The agrarian revolution in Georgia, 1865-1912

Creator:: Brooks, Robert Preston, 1881-
Collection:: Core Historical Literature of Agriculture
Publisher:: [s.n.],
Publication Place:: Madison, Wis. :
Date:: 1914
Format:: Book

95. What I know of farming: a series of brief and plain expositions of practical agriculture as an art based upon science /

Creator:: Greeley, Horace, 1811-1872.
Collection:: Core Historical Literature of Agriculture
Publisher:: G. W. Carleton ; Sold by the Tribune Association,
Publication Place:: New York :
Date:: 1871
Format:: Book

96. Health on the farm: a manual of rural sanitation and hygiene

Creator:: Harris, H. F. 1867-1926.
Collection:: Core Historical Literature of Agriculture
Publisher:: Sturgis & Walton Company,
Publication Place:: New York :
Date:: 1911
Format:: Book

97. Booms and depressions: some first principles

Creator:: Fisher, Irving, 1867-1947.
Collection:: Core Historical Literature of Agriculture
Publisher:: Adelphi Company,
Publication Place:: New York :
Date:: 1932
Format:: Book

98. Farmers' union and federation advocate and guide: one hundred reasons why farmers should unionize to adopt the minimum price system for all farm products, especially wheat, to be based on skilled union wages and overhead expenses, enforced by concerted non-delivery, if necessary : the minimum price system for all farm products, especially the big five--wheat, cotton, corn, cattle, hogs

Creator:: Kerr, William Henry, 1855-
Collection:: Core Historical Literature of Agriculture
Publisher:: Crane & Company, Printers,
Publication Place:: Topeka, Kan. :
Date:: 1919
Format:: Book

99. Forecasting the yield and the price of cotton

Creator:: Moore, Henry Ludwell, 1869-
Collection:: Core Historical Literature of Agriculture
Publisher:: The Macmillan Company,
Publication Place:: New York :
Date:: 1917
Format:: Book

100. Change in the village

Creator:: Sturt, George, 1863-1927.
Collection:: Core Historical Literature of Agriculture
Publisher:: G.H. Doran Company,
Publication Place:: New York :
Date:: 1912
Format:: Book

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