1. A laboratory manual in systematic pomology: an effort to place before the students of pomology in the Michigan agricultural college a means by which an intimate and accurate knowledge of polomogy may be acquired Creator: Hedrick, U. P. Collection: Core Historical Literature of Agriculture Publisher: s.n., Publication Place: [S.l. : Date: 1903 Format: Book
2. A manual of Angora goat raising, with a chapter on milch goats Creator: Thompson, George Fayette. Collection: Core Historical Literature of Agriculture Publisher: American Sheep Breeder Co. Press, Publication Place: Chicago, Ill. : Date: 1903 Format: Book
3. Adirondack Mountain Region State of New York Showing Approximately the Areas Burned By Forest Fires During the Spring of 1903 Collection: Persuasive Cartography: The PJ Mode Collection Format: Image Creator: Bureau of Forestry, US Dept. of Agriculture Date: 1903 Posted Date: 2017-04-14
4. Disinfection and the preservation of food: together with an account of the chemical substances used as antiseptics and preservatives Creator: Rideal, Samuel, 1863-1929. Collection: Core Historical Literature of Agriculture Publisher: J. Wiley and Sons, Publication Place: New York : Date: 1903 Format: Book
5. Fermentation organisms: a laboratory handbook Creator: Klocker, Alb. b. 1862. Collection: Core Historical Literature of Agriculture Publisher: Longmans, Green, Publication Place: London : Date: 1903 Format: Book
6. Guide through Netherlands India Creator: Bemmelen, J. F. van (Johan Frans van) Collection: Southeast Asia Visions Publisher: T. Cook and son; J. H. de Bussy Publication Place: London, Amsterdam Date: 1903 Format: Book
7. Guide to hardy fruits and ornamentals Creator: Dwyer, Thomas Joseph, 1856- Collection: Core Historical Literature of Agriculture Publisher: T.J. Dwyer & Sons, Publication Place: Cornwall, N.Y., Date: 1903 Format: Book
8. Irrigation institutions: a discussion of the economic and legal questions created by the growth of irrigated agriculture in the West Creator: Mead, Elwood, 1858-1936. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: London : Date: 1903 Format: Book
9. London, 1899-1900. Map showing Places of Religious Worship, Public Elementary Schools, and Houses Licensed for the Sale of Intoxicating Drinks. Collection: Persuasive Cartography: The PJ Mode Collection Format: Image Creator: Booth, Charles, 1840-1916 Other Creators: Stanford's Geographical Establishment Date: 1903 Posted Date: 2015-08-25
10. Milk: its production and uses : with chapters on dairy farming, the diseases of cattle, and on the hygiene and control of supplies Creator: Willoughby, Edward Francis, 1840-1906. Collection: Core Historical Literature of Agriculture Publisher: C. Griffin & Company, Ltd., Publication Place: London : Date: 1903 Format: Book
11. Number 10A - Building Poultry Houses: Cornell reading-course for farmers. Reading-lesson Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1903 Format: Issue
12. Number 170, Edition revised: Bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State Agricultural Experiment Station Publication Place: Geneva, N.Y. Date: 1903 Format: Issue
