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Core Historical Literature of Agriculture
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Core Historical Literature of Agriculture
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Hive and the Honeybee
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Bailey, L. H. 1858-1954.
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Phillips, Everett Franklin, 1878-1951.
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Hedrick, U. P.
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Black, John D. 1883-1960.
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Washburn, Edward W. 1881-1934.
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Albert R. Mann Library
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71.
The Patrons of Husbandry on the Pacific coast: being a complete history of the origin, condition and progress of agriculture in different parts of the world ; of the origin and growth of the order of Patrons, with a general and special grange directory, and full list of charter members of the subordinate granges of California ; also, of the foes of the farmers, or monopolies of land, water, transportation and education ; of a protective tariff, currency and banking
Creator:
Carr, Ezra S. 1819-1894.
Collection:
Core Historical Literature of Agriculture
Publisher:
A.L. Bancroft and Company,
Publication Place:
San Francisco :
Date:
1875
Format:
Book
72.
The live-stock of the farm
Creator:
Pringle, Robert Oliphant.
Collection:
Core Historical Literature of Agriculture
Publisher:
W. Blackwood and Sons,
Publication Place:
London :
Date:
1875
Format:
Book
73.
Origin and progress of the Order of the Patrons of Husbandry in the United States: a history from 1866 to 1873
Creator:
Kelley, Oliver H. 1826-1913.
Collection:
Core Historical Literature of Agriculture
Publisher:
J.A. Wagenseller,
Publication Place:
Philadelphia, Pa. :
Date:
1875
Format:
Book
74.
Timber and timber trees, native and foreign
Creator:
Laslett, Thomas.
Collection:
Core Historical Literature of Agriculture
Publisher:
Macmillan,
Publication Place:
London :
Date:
1875
Format:
Book
75.
The dairy cow: a monograph on the Ayrshire breed of cattle
Creator:
Sturtevant, E. Lewis 1842-1898.
Collection:
Core Historical Literature of Agriculture
Publisher:
A. Williams and Company,
Publication Place:
Boston :
Date:
1875
Format:
Book
76.
Hand-book for fruit growers: containing a short history of fruits and their value, instructions as to soils and locations, how to grow from seeds, how to bud and graft, the making of cuttings, pruning, best age for transplanting, etc., etc. : with a condensed list of varieties suited to climate
Creator:
Elliott, Franklin Reuben, 1817-1878.
Collection:
Core Historical Literature of Agriculture
Publisher:
D.M. Dewey,
Publication Place:
Rochester, N.Y. :
Date:
1876
Format:
Book
77.
How to raise fruits: a hand-book of fruit culture, being a guide to the proper cultivation and management of fruit trees, and of grapes and small fruits, with condensed descriptions of many of the best and most popular varieties
Creator:
Gregg, Thomas.
Collection:
Core Historical Literature of Agriculture
Publisher:
S. R. Wells & Company,
Publication Place:
New York :
Date:
1877
Format:
Book
78.
Village improvements and farm villages
Creator:
Waring, George E. 1833-1898
Collection:
Core Historical Literature of Agriculture
Publisher:
J. R. Osgood and Company,
Publication Place:
Boston :
Date:
1877
Format:
Book
79.
A manual of vegetable plants: containing the experiences of the author in starting all those kinds of vegetables which are most difficult for a novice to produce from seeds. With the best methods known for combating and repelling noxious insects, and preventing the diseases to which garden vegetables are subject
Creator:
Tillinghast, Isaac F.
Collection:
Core Historical Literature of Agriculture
Publisher:
Tillinghast Brothers,
Publication Place:
Factoryville, Pa. :
Date:
1877
Format:
Book
80.
Food from the far West, or, American agriculture: with special reference to beef production and importation of dead meat from America to Great Britain
Creator:
Macdonald, James, 1852-1913.
Collection:
Core Historical Literature of Agriculture
Publisher:
W. P. Nimmo,
Publication Place:
London :
Date:
1878
Format:
Book
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