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2. Agricultural engineering: a text book for students of secondary schools of agriculture, colleges offering a general course in the subject and the general reader
3. American irrigation farming: a systematic and practical treatment of every phase of irrigation farming, including its history, with statistical tables and formulas
4. An introduction to the chemistry of plant products
5. Barbara's Philippine journey, by Frances Williston Burks; with an introduction by Frank M. McMurry; illustrated by Hermann Heyer, Earl Horter and G. W. Peters
6. Co-operation in New England, urban and rural
7. Constructive rural sociology
8. CooÌperation in agriculture
9. Date growing in the Old World and the New
10. Disease in milk: the remedy pasteurization
11. Educational resources of village and rural communities
12. Garden farming
13. Industrial and commercial geography
14. Insecticides, fungicides, and weedkillers: a practical manual on the diseases of plants and their remedies, for the use of manufacturing chemists, agriculturists, arboriculturists and horticulturists
15. Java : information for travellers : trips in the Isle of Java, with notes on the climate, railway- and steamer service, hotels, places of interest for tourists, etc., etc
16. Key to success: general principles of soil management
17. Manures and fertilizers: a text-book for college students and a work of reference for all interested in the scientific aspects of modern farming
18. Modern farm buildings: being suggestions for the most approved ways of designing the cow barn, dairy, horse barn, hay barn, sheepcote, piggery, manure pit, chicken house, root cellar, ice house, and other buildings of the farm group, on practical, sanitary and artistic lines
19. Modern strawberry growing
20. Muscular work: a metabolic study with special reference to the efficiency of the human body as a machine
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