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2. Insects and human welfare: an account of the more important relations of insects to the health of man, to agriculture, and to forestry
3. Productive small fruit culture: a discussion of the growing, harvesting, and marketing of strawberries, raspberries, blackberries, currants, gooseberries and grapes
4. The nursery-manual: a complete guide to the multiplication of plants.
5. Through Central Borneo : an account of two years' travel in the land of the head-hunters between the years 1913 and 1917, vol.1
6. Scurvy, past and present
7. Government control of the sugar industry in the United States: an account of the work of the United States Food Administration and the United States Sugar Equalization Board, Inc.
8. The nation's food: a statistical study of a physiological and social problem
9. The American home diet: an answer to the ever present question What shall we have for dinner
10. The Nonpartisan League
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