11. The production of 300-eggers and better by line breeding: also an accurate and detailed account of how the annual yield of a large flock of S. C. White Leghorns (10,000 birds) was increased an average of more than five dozen eggs per fowl Creator: Atkinson, Morton Eddy, 1875- Collection: Core Historical Literature of Agriculture Publisher: Reliable Poultry Journal Publishing Company, Publication Place: Dayton, Ohio : Date: 1923 Format: Book
12. Vegetable crops Creator: Thompson, Homer Columbus, 1885- Collection: Core Historical Literature of Agriculture Publisher: McGraw-Hill Book Company, Inc., Publication Place: New York : Date: 1923 Format: Book
13. Field notes on lettuce Creator: Morse, Lester L. Collection: Core Historical Literature of Agriculture Publisher: C. C. Morse & Co., Publication Place: San Francisco : Date: 1923 Format: Book
14. Corn and corn-growing Creator: Wallace, Henry Agard, 1888-1965. Collection: Core Historical Literature of Agriculture Publisher: Wallace Pub. Co., Publication Place: Des Moines : Date: 1923 Format: Book
15. Construction and repair work for the farm Creator: Struck, F. Theodore. Collection: Core Historical Literature of Agriculture Publisher: Houghton Mifflin Company, Publication Place: New York : Date: 1923 Format: Book
16. Farm meats Creator: Helser, Maurice D., 1890- Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1923 Format: Book
17. Mankind at the crossroads Creator: East, Edward M. 1879-1938. Collection: Core Historical Literature of Agriculture Publisher: C. Scribner's Sons, Publication Place: London : Date: 1923 Format: Book
18. Nutrition: the chemistry of life Creator: Mendel, Lafayette B. 1872-1935. Collection: Core Historical Literature of Agriculture Publisher: Yale University Press, Publication Place: New Haven : Date: 1923 Format: Book
19. The chemical basis of growth and senescence Creator: Robertson, T. Brailsford 1884-1930. Collection: Core Historical Literature of Agriculture Publisher: J. B. Lippincott Company, Publication Place: London : Date: 1923 Format: Book
20. Market milk Creator: Kelly, Ernest, 1883- Collection: Core Historical Literature of Agriculture Publisher: John Wiley & Sons, Inc., Publication Place: New York : Date: 1923 Format: Book