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2. The comparative anatomy of the mammary glands, with special reference to the udder of cattle
3. Mineral metabolism
4. Handbook of phytopathogenic viruses
5. Boron in agriculture
6. Farm shop practice
7. Mothers of the South: portraiture of the white tenant farm woman
8. After freedom: a cultural study in the deep South
9. Farmward march: chemurgy takes command.
10. Rural water supply and sanitation
11. Fruit and vegetable juices
12. The world was my garden: travels of a plant explorer
13. Farm management
14. A selected and classified list of books in English relating to agriculture, horticulture, etc in the Library of the Ministry of Agriculture
15. Elements of plant pathology
16. Animal breeding
17. Turkey management
18. Diseases of fruits and hops
19. Outline of diseases of cereal and forage crop plants of the northern part of the United States
20. Electricity on farms: an analysis of the United States by counties, showing the number of farms with electricity.
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