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Core Historical Literature of Agriculture
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Hive and the Honeybee
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Home Economics Archive: Research, Tradition and History
657
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664
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Richards, Ellen H. 1842-1911.
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American School of Home Economics.
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Architectural Publication Society.
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Phillips, Everett Franklin, 1878-1951.
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Hill, Janet McKenzie, 1852-1933.
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1.
Cookery for invalids and the convalescent
Creator:
Senn, Charles Herman, 1862-1934.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Food & Cookery Pub. Agency,
Publication Place:
London
Format:
Book
Search terms:
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2.
Better meals for less money
Creator:
Greenough, Marietta McPherson, 1870-
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
H. Holt and Co.,
Publication Place:
New York
Format:
Book
Search terms:
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Page iii
Page v
3.
The whys of cooking
Creator:
Hill, Janet McKenzie, 1852-1933.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Procter & Gamble Co.,
Publication Place:
Cincinnati
Format:
Book
Search terms:
Page 9
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4.
Food for the sick: a manual for physician and patient
Creator:
Strouse, Solomon, 1882-
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
W. B. Saunders,
Publication Place:
London
Format:
Book
Search terms:
Page 19
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5.
Eating vitamines: how to know and prepare the foods that supply these invisible life-guards
Creator:
Goudiss, C. Houston b. 1880.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Funk & Wagnalls Co.,
Publication Place:
London
Format:
Book
Search terms:
Page 13
Page 26
Page 31
Page 34
Page 46
Page 47
Page 50
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6.
Food for the sick and how to prepare it: with a chapter on food for the baby.
Creator:
French, Edwin Charles.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Morton,
Publication Place:
Louisville
Format:
Book
Search terms:
Page 1
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7.
Eating vitamines: how to know and prepare the foods that supply these invisible life-guards
Creator:
Goudiss, C. Houston b. 1880.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Funk & Wagnalls Co.,
Publication Place:
London
Format:
Book
Search terms:
Page 13
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Page 46
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8.
Food for the diabetic: what to eat and how to calculate it with common household measures
Creator:
Huddleson, Mary Pascoe.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
Search terms:
Page 8
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Page 72
Page xiii
9.
A laboratory manual of foods and cookery
Creator:
Matteson, Emma B.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
Search terms:
Page 1
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Page viii
10.
The dietary of health and disease: for the use of dietitians, nurses and instructors in the sciences that pertain to nutrition
Creator:
Thomas, Gertrude I. b. 1889.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Lea & Febiger,
Publication Place:
Philadelphia
Format:
Book
Search terms:
Page 19
Page 22
Page 34
Page 35
Page 36
Page 41
Page 43
Page 44
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Page 50
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Page 52
Page 60
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Page 203
Page 204
Page 208
Page 209
Page x
Page xvii
11.
Margery Daw in the kitchen and what she learned there
Creator:
Bostwick, Lucy Standard (Watson), 1832-
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
[s.n.],
Publication Place:
Auburn, N.Y.
Format:
Book
Search terms:
Page 3
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Page 96
Page 97
Page 98
Page 99
Page 100
12.
The comfort of cooking and heating by gas
Creator:
Harland, Marion, 1830-1922.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
W.M. Crane,
Publication Place:
New York
Format:
Book
Search terms:
Page 10
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