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Cookery
Cornell University Library Digital Collections
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Collection
Billie Jean Isbell Andean Collection
5
Core Historical Literature of Agriculture
6
Home Economics Archive: Research, Tradition and History
36
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Book
42
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5
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36
Creator
Corson, Juliet, 1842-1897.
2
Dodd, Margaret E.
2
Kinne, Helen, 1861-1917.
2
Richards, Ellen H. 1842-1911.
2
Bailey, Pearl La Verne, 1884-
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Albert R. Mann Library
36
Chuschi (Peru)
2
7 de Octubre (Lima, Peru)
1
Lima (Peru)
1
Puka Puka (Bolivia)
1
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Adams & Westlake Manufacturing Company
1
Analysis
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Repository
Division of Rare and Manuscript Collections, Cornell University Library
5
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1.
The housewife's library
Creator:
Peltz, George A.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Hubbard,
Publication Place:
Philadelphia
Format:
Book
2.
Housekeeping, cookery and sewing for little girls
Creator:
Foster, Olive Hyde.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Duffield & Co.,
Publication Place:
New York
Format:
Book
3.
Practical dietetics with reference to diet in health and disease
Creator:
Pattee, Alida Frances.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
A. F. Pattee,
Publication Place:
Mount Vernon, N. Y.
Format:
Book
4.
The chemistry of cooking and cleaning: a manual for house keepers
Creator:
Richards, Ellen H. 1842-1911.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Home Science Publishing Co.,
Publication Place:
Boston
Format:
Book
5.
The chemistry of cooking and cleaning: a manual for house keepers
Creator:
Richards, Ellen H. 1842-1911.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Whitcomb and Barrows,
Publication Place:
Boston
Format:
Book
6.
Cooking and castle-building
Creator:
Ewing, Emma P. b. 1838.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Fairbanks, Palmer,
Publication Place:
Chicago
Format:
Book
7.
A dictionary of diet: being a practical treatise on all pabulary and nutritive substances, solid and fluid with their compounds, used as food; including the observations of eminent philosophers, physicians, gastronomers, and other industrious inquirers into the true science of eating, drinking and preserving health, through the medium of well regulated and easily digestible food, founded on the known specific properties of all kinds of human ailment : with the means of prevention and cure of the diseases resulting from a deranged condition of the organs of digestion, etc., etc.
Creator:
Forsyth, J. S.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
John Churchill,
Publication Place:
London
Format:
Book
8.
The hearthstone, or, Life at home: A household manual containing hints and helps forhome making : home furnishing; decoration; amusements ... together with a complete cookery book
Creator:
Holloway, Laura C. b. 1848.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
L. P. Miller,
Publication Place:
Chicago
Format:
Book
9.
The household guide and philosophy of housekeeping: a scientific and practical manual ...
Creator:
Lyman, Joseph B. 1829-1872.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
P. B. Haber & Co. [etc., etc.]
Publication Place:
Wisconsin
Format:
Book
10.
Domestic science, principles and application
Creator:
Bailey, Pearl La Verne, 1884-
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Webb Pub. Co.,
Publication Place:
St. Paul, Minn.
Format:
Book
11.
Cooking school text book and housekeepers' guide to cookery and kitchen management: an explanation of the principles of domestic economy taught in the New York Cooking School
Creator:
Corson, Juliet, 1842-1897.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Orange Judd Co.,
Publication Place:
New York
Format:
Book
12.
Food and its functions: a text-book for students of cookery.
Creator:
Knight, James.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Blackie,
Publication Place:
London
Format:
Book
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