61. Number 458 - Varieties of Vegetables for 1941. The Vegetable-Seed Situation: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1941 Format: Issue
62. Number 476 - Varieties of Vegetables for 1942. The Vegetable-Seed Situation: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1942 Format: Issue
63. Number 792, Edition Reprint - Home Canning of Fruits and Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1956 Format: Issue
64. Number 855 - Fertilizer Recommendations for the Commercial Production of Vegetables and Potatoes: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1952 Format: Issue
65. Number 1052 - Freezing Fruits and Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1961 Format: Issue
66. Number 873 - Cooking Frozen Fruits and Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1953 Format: Issue
67. Number 883 - How to Cook Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1953 Format: Issue
68. Volume 2, Number 31, Supplement - Household Bacteriology--Discussion Paper: Cornell reading course for the home Collection: Home Economics Archive: Research, Tradition and History Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1913 Format: Issue
69. Number 618 - Drying Fruits and Vegetables at Home: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
70. Number 1183 - Times to Buy Fresh Fruits and Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1967 Format: Issue
71. Part III, Volume 3, Number 69 - Canning Clubs in New York State, Part II, Principles and Methods of Canning: [Cornell bulletin for homemakers] Collection: Home Economics Archive: Research, Tradition and History Publisher: Cornell University, Mann Library Publication Place: Ithaca, New York Date: 1914 Format: Issue
72. Number 594, Series War Emergency Bulletin 96 - Varieties of Vegetables and Fruits for Freezing: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
73. Number 548, Series War Emergency Bulletin 55 - Liming Soils for Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1942 Format: Issue
74. Number 557, Series War Emergency Bulletin 61 - Fertilizing Vegetables in 1943: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
75. Number 560, Series War Emergency Bulletin 64 - Vegetables in Victory Meals: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
76. Number 662, Series War Emergency Bulletin 122 - Fertilizing Vegetables in 1945: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1944 Format: Issue
77. Number 583, Supplement 2 - Canning Low-Acid Vegetables at Home: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1947 Format: Issue
78. Number 599, Edition Cornell Bulletin for Homemakers - Cooking Dehydrated Vegetables: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
79. Number 622, Edition Cornell Bulletin for Homemakers - Preserving Vegetables With Salt: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue
80. Number 590, Series War Emergency Bulletin 92 - Handling Fruits and Vegetables in Retail Stores: Cornell extension bulletin Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1943 Format: Issue