Subject: Milk / Creator: McKay, George Lewis. - Cornell University Library Digital Collections Search Results

Start Over Milk McKay, George Lewis.

1. Principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom

Creator:: McKay, George Lewis.
Collection:: Core Historical Literature of Agriculture
Publisher:: J. Wiley & Sons,
Publication Place:: New York :
Date:: 1906
Format:: Book