Cornell University Library Digital Collections
Preservatives and other chemicals in foods: their use and abuse
- Title:
- Preservatives and other chemicals in foods: their use and abuse
- Collection:
- Core Historical Literature of Agriculture
- Creator:
- Folin, Otto, 1867-1934.
- Date:
- 1914
- Catalog Record:
- 2941878
- Subject:
- Food preservatives
Physiological effect
- Language:
- English
- Extent:
- 63 300dpi JPEG page images
- Notes:
- Digitization funded by USDE Title II-C Grant, 1996. Preserving a Heritage Collection of Agricultural Literature. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition.
- Publisher:
- Harvard University Press,
- Publication Place:
- Cambridge :
- Format:
- Book
