The vegetables of New York

Title:

The vegetables of New York

Collection:

Core Historical Literature of Agriculture

Creator:

Hedrick, U. P.

Catalog Record:

6272721

Subject:

Vegetables

Language:

English

Extent:

4 volumes

Notes:

Vol. 1, pt.1-4 issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934; June 30, 1935.

Publisher:

J. B. Lyon company,

Publication Place:

Albany :

Format:

Multivolume

Publication Date Range:

1937

Volumes

• The vegetables of New York: Part III: Sweet Corn
• The vegetables of New York: Part IV: The Cucurbits
• The vegetables of New York: Part II: Beans
• The vegetables of New York: Part I: Peas