Cornell University Library Digital Collections
The cellarman's handbook and barman's guide: a practical guide to the management of public house hotel bars and cellars ; valuable information and hints to all barmen and cellarmen engaged in the licensed trade, club stewards, hotel cellarmen, etc.
- Title:
- The cellarman's handbook and barman's guide: a practical guide to the management of public house hotel bars and cellars ; valuable information and hints to all barmen and cellarmen engaged in the licensed trade, club stewards, hotel cellarmen, etc.
- Collection:
- Home Economics Archive: Research, Tradition and History
- Creator:
- Brookes, J. C.
- Location:
- Albert R. Mann Library
- Identifier:
- hearth4462395
- Catalog Record:
- 4462395
- Subject:
- Alcoholic beverages
Bartending
Beer
- Language:
- English
- Extent:
- 59 300dpi JPEG page images
- Notes:
- Digitization funded by Institute of Museum and Library Services, 2001-2003. Preserving the Core historical literature of home economics before 1950.
- Publisher:
- Cornell University, Mann Library
- Publication Place:
- Ithaca, New York
- Format:
- Book
