1. Wildlife management: Volume II. Fur Bearers, Waterfowls and Fish Creator: Trippensee, Reuben Edwin, 1894- Collection: Core Historical Literature of Agriculture Publisher: McGraw-Hill Book Co., Publication Place: New York : Date: 1948 Format: Book
2. Fifty years of forestry in the U. S. A. Creator: Winters, Robert K. Collection: Core Historical Literature of Agriculture Publisher: [s.n.], Publication Place: Washington : Date: 1950 Format: Book
3. The ring-necked pheasant: and its management in North America Creator: McAtee, W. L. 1883-1962. Collection: Core Historical Literature of Agriculture Publisher: American Wildlife Institute, Publication Place: Washington, D.C. : Date: 1945 Format: Book
4. The Bureau of Animal Industry of the United States Department of Agriculture: its establishment, achievements and current activities Creator: Houck, Ulysses Grant, 1866-1934. Collection: Core Historical Literature of Agriculture Publisher: [Hayworth Printing Company], Publication Place: Washington, D.C. : Date: 1924 Format: Book
5. Volume 15, Number 10: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1920 Format: Issue
6. The Literature of animal science and health Creator: Olsen, Wallace C. Collection: Core Historical Literature of Agriculture Publisher: Cornell University Press Publication Place: Ithaca Date: 1993 Format: Book
7. Volume 17, Number 9: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1922 Format: Issue
8. Volume X, Number 10: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1915 Format: Issue
9. Field crops and land use Creator: Cox, Joseph Frank, 1890- Collection: Core Historical Literature of Agriculture Publisher: Chapman & Hall, Ltd., Publication Place: London : Date: 1942 Format: Book
10. Volume 16, Number 6: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1921 Format: Issue