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2. An introduction to the scientific study of the soil
3. Balancing the farm output: a statement of the present deplorable conditions of farming, its causes, and suggested remedies
4. By-products in the packing industry
5. Casein and its industrial applications
6. Cheese: a treatise on the manufacture of American Cheddar cheese and some other varieties : intended as a text-book for the use of dairy teachers and students in classroom and workroom : prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations
7. Colloids, a textbook
8. Cotton: history, species, varieties, morphology, breeding, culture, diseases, marketing, and uses
9. Critical studies in the legal chemistry of foods: for chemists, food inspection officials, and manufacturers and dealers in food products
10. Edition forty-sixth annual report: Bulletin
11. Farm income and farm life: a symposium on the relation of the social and economic factors in rural progress.
12. Farm soils: their management and fertilization.
13. Fertilisers and soil improvers: description, application, and comparative value
14. Forests and water in the light of scientific investigation
15. Green manuring: principles and practice
16. Household carpentry
17. Industrial prosperity and the farmer
18. Introductory readings in marketing: commodity characteristics and marketing functions
19. Making the most of agriculture: efficient marketing, profitable farming, worth-while living
20. Manual of cultivated trees and shrubs hardy in North America: exclusive of the subtropical and warmer temperate regions
21. Number 105 - The Manufacture of Cheddar Cheese from Milk Pasteurized by the Holder Method: Memoir
22. Number 106 - Catalase in Relation to Growth and to Other Changes in Plant Tissue: Memoir
23. Number 107 - Experimental Studies of Cultivation of Certain Vegetable Crops: Memoir
24. Number 108 - Studies of the Influence of Menhaden-Fish Meal on Calcification in Growing Animals: Memoir
25. Number 109 - Studies of the Life History of Ustilago Avenae (Pers.) Jensen and of Ustilago Levis (Kell. & Swing.) Magn.: Memoir
26. Number 1-46, Index : Farm economics
27. Number 153 - Rearing Chickens: Cornell extension bulletin
28. Number 154 - Top-Working and Bridge-Grafting: Cornell extension bulletin
29. Number 155 - Grinding Farm Tools: Cornell extension bulletin
30. Number 156 - How to Make and Use an Operating Statement: Cornell extension bulletin
31. Number 157 - Diseases of Small Grains: Cornell extension bulletin
32. Number 158, Edition Cornell Bulletin for Homemakers - Drafting and Adapting the One-Piece Pattern: Cornell extension bulletin
33. Number 159 - Preservation of Foods: Cornell extension bulletin
34. Number 160 - Silage Crops in New York: Cornell extension bulletin
35. Number 161 - Soil and Field-Crop Management for Wayne County, New York: Cornell extension bulletin
36. Number 162 - The Control of Aphids on House Plants: Cornell extension bulletin
37. Number 163 - Selection and Use of the Dairy Bull: Cornell extension bulletin
38. Number 31, Edition Revised - The European Corn Borer: Cornell extension bulletin
39. Number 41: Farm economics
40. Number 42: Farm economics
41. Number 43: Farm economics
42. Number 44: Farm economics
43. Number 458: Bulletin
44. Number 459: Bulletin
45. Number 45: Farm economics
46. Number 46: Farm economics
47. Number 47, Edition Revised - List of Publications for General Distribution: Cornell extension bulletin
48. Number 47, Edition Revised - List of Publications for General Distribution: Cornell extension bulletin
49. Number 47, Edition Revised - List of Publications for General Distribution: Cornell extension bulletin
50. Number 47, Edition Revised - List of Publications for General Distribution: Cornell extension bulletin
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