111. Diseases of nutrition and infant feeding Creator: Morse, John Lovett, 1865-1940. Collection: Core Historical Literature of Agriculture Publisher: The Macmillan Company, Publication Place: New York : Date: 1915 Format: Book
112. The American country girl Creator: Crow, Martha Foote, 1854-1924. Collection: Core Historical Literature of Agriculture Publisher: Frederick A. Stokes Company, Publication Place: New York : Date: 1915 Format: Book
113. A student's book on soils and manures Creator: Russell, Edward J. (as Sir,) 1872-1965. Collection: Core Historical Literature of Agriculture Publisher: University Press, Publication Place: Cambridge : Date: 1915 Format: Book
114. Practical talks on farm engineering: a simple explanation of many everyday problems in farm engineering and farm mechanics written in a readable style for the practical farmer Creator: Clarkson, Ralph Preston, 1886- Collection: Core Historical Literature of Agriculture Publisher: Doubleday, Page & Co., Publication Place: Garden City, N.Y. : Date: 1915 Format: Book
115. The holy earth Creator: Bailey, L. H. 1858-1954. Collection: Core Historical Literature of Agriculture Publisher: C. Scribner's sons, Publication Place: New York : Date: 1915 Format: Book
116. The principles of fruit-growing, with applications to practice Creator: Bailey, L. H. 1858-1954. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1915 Format: Book
117. George Washington: farmer : being an account of his home life and agricultural activities / Creator: Haworth, Paul Leland, 1876-1936. Collection: Core Historical Literature of Agriculture Publisher: The Bobbs-Merrill Company, Publication Place: Indianapolis : Date: 1915 Format: Book
118. The principles of agronomy: a text-book of crop production for high-schools and short-courses in agricultural colleges Creator: Harris, Franklin Stewart, 1884-1960. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1915 Format: Book
119. Food analysis: typical methods and the interpretation of results. Creator: Woodman, A. G. b. 1873. Collection: Core Historical Literature of Agriculture Publisher: McGraw-Hill Book Co. Inc., Publication Place: New York : Date: 1915 Format: Book
120. Modes of research in genetics Creator: Pearl, Raymond, 1879-1940. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1915 Format: Book