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Collection
Core Historical Literature of Agriculture
Format
Book
Date
1927
Cornell University Library Digital Collections
Core Historical Literature of Agriculture
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Collection
Core Historical Literature of Agriculture
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51
Hive and the Honeybee
2
Format
Book
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51
Date
1927
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Creator
Phillips, Everett Franklin, 1878-1951.
2
Association of State Universities and Land-Grant Colleges.
1
Bailey, L. H. 1858-1954.
1
Brooks, R. O. b. 1878.
1
Brown, Harry Bates, 1876-
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Location
Albert R. Mann Library
2
Subject
Agricultural credit
2
Agricultural laws and legislation
1
Agricultural machinery
1
Agriculture
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Agriculture, Cooperative
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1.
The economics of land reclamation in the United States
Creator:
Teele, R. P. 1868-1927.
Collection:
Core Historical Literature of Agriculture
Publisher:
A. W. Shaw,
Publication Place:
London :
Date:
1927
Format:
Book
2.
The church and the country community
Creator:
O'Hara, Edwin V. 1881-1956.
Collection:
Core Historical Literature of Agriculture
Publisher:
The Macmillan Company,
Publication Place:
New York :
Date:
1927
Format:
Book
3.
The social and economic relations of the farmers with the towns in Pickaway county, Ohio
Creator:
Denune, Perry Perdue, 1891-
Collection:
Core Historical Literature of Agriculture
Publisher:
The Ohio State University, Bureau of Business Research, cooperating with the United States Department of Agriculture,
Publication Place:
[Columbus] :
Date:
1927
Format:
Book
4.
The harvest of the year to the tiller of the soil
Creator:
Bailey, L. H. 1858-1954.
Collection:
Core Historical Literature of Agriculture
Publisher:
Macmillan,
Publication Place:
New York :
Date:
1927
Format:
Book
5.
Principles of rural sociology
Creator:
Lundquist, Gustav Adolph.
Collection:
Core Historical Literature of Agriculture
Publisher:
Ginn and Company,
Publication Place:
New York :
Date:
1927
Format:
Book
6.
Cheese: a treatise on the manufacture of American Cheddar cheese and some other varieties : intended as a text-book for the use of dairy teachers and students in classroom and workroom : prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations
Creator:
Van Slyke, Lucius L. 1859-1931.
Collection:
Core Historical Literature of Agriculture
Publisher:
K. Paul, Trench, Trubner & Co.,
Publication Place:
London :
Date:
1927
Format:
Book
7.
Rural life at the crossroads
Creator:
Campbell, Macy, 1879-
Collection:
Core Historical Literature of Agriculture
Publisher:
Ginn and Company,
Publication Place:
New York :
Date:
1927
Format:
Book
8.
Critical studies in the legal chemistry of foods: for chemists, food inspection officials, and manufacturers and dealers in food products
Creator:
Brooks, R. O. b. 1878.
Collection:
Core Historical Literature of Agriculture
Publisher:
The Chemical Catalog Company, Inc.,
Publication Place:
New York :
Date:
1927
Format:
Book
9.
Sheep production
Creator:
Horlacher, Levi Jackson, 1896-
Collection:
Core Historical Literature of Agriculture
Publisher:
McGraw-Hill Book Co.,
Publication Place:
New York :
Date:
1927
Format:
Book
10.
Report on the agricultural situation
Creator:
Association of State Universities and Land-Grant Colleges.
Collection:
Core Historical Literature of Agriculture
Publisher:
s.n.,
Publication Place:
[S.l. :
Date:
1927
Format:
Book
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