41. Culinary herbs: their cultivation harvesting curing and uses Creator: Kains, M. G. 1868-1946. Collection: Core Historical Literature of Agriculture Publisher: Orange Judd Co., Publication Place: New York : Date: 1912 Format: Book
42. A laboratory hand-book for dietetics Creator: Rose, Mary Swartz, 1874-1941. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1912 Format: Book
43. Nutritional physiology Creator: Stiles, Percy Goldthwait, 1875-1936. Collection: Core Historical Literature of Agriculture Publisher: W. B. Saunders Company, Publication Place: London : Date: 1912 Format: Book
44. Plant breeding in Scandinavia Creator: Newman, L. H. Collection: Core Historical Literature of Agriculture Publisher: Canadian Seed Growers' Association, Publication Place: Ottawa : Date: 1912 Format: Book
45. Fruits and vegetables under glass: apples, apricots, cherries, figs, grapes, melons, peaches and nectarines, pears, pinapples, plums, strawberries; asparagus, beans, beets, carrots, chicory, cauliflowers, cucumbers, lettuce, mushrooms, radishes, rhubarb, sea kale, tomatoes Creator: Turner, William, 1859- Collection: Core Historical Literature of Agriculture Publisher: A. T. De La Mare Printing and Publishing Co., Publication Place: New York : Date: 1912 Format: Book
46. The physiology of protein metabolism Creator: Cathcart, Edward Provan, 1877- Collection: Core Historical Literature of Agriculture Publisher: Longmans, Green & Co., Publication Place: New York : Date: 1912 Format: Book
47. Sylviculture in the tropics Creator: Broun, Alfred Forbes, 1858- Collection: Core Historical Literature of Agriculture Publisher: Macmillan and Co., Publication Place: London : Date: 1912 Format: Book
48. English walnuts: what you need to know about planting, cultivating and harvesting this most delicious of nuts Creator: Allen, Walter Fox. Collection: Core Historical Literature of Agriculture Publisher: W. F. Allen], Publication Place: [Lawrenceville, N. J. : Date: 1912 Format: Book
49. Vegetable gardening Creator: Watts, Ralph Levi, 1869- Collection: Core Historical Literature of Agriculture Publisher: Orange Judd, Publication Place: New York : Date: 1912 Format: Book
50. Fertilizers and crops, or, The science and practice of plant-feeding: a presentation of facts, giving practical methods for using fertilizers in crop growing, with special emphasis on the reasons underlying their use, and on the conditions of their greatest efficiency Creator: Van Slyke, Lucius L. 1859-1931. Collection: Core Historical Literature of Agriculture Publisher: Orange Judd Company, Publication Place: New York : Date: 1912 Format: Book