1. Horses, cattle, sheep and swine: origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada. Creator: Curtis, George W. Collection: Core Historical Literature of Agriculture Publisher: [s.n.], Publication Place: College Station, Tex.: Date: 1888 Format: Book
