1. The American livestock and meat industry Creator: Clemen, Rudolf Alexander. Collection: Core Historical Literature of Agriculture Publisher: The Ronald Press Company, Publication Place: New York : Date: 1923 Format: Book
2. Farm management Creator: Spillman, W. J. Collection: Core Historical Literature of Agriculture Publisher: The Orange Judd Publishing Co., Publication Place: New York : Date: 1923 Format: Book
3. Number 162 - Judging Horses: Cornell reading course for the farm Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1923 Format: Issue
4. Number 163 - Making Butter on the Farm: Cornell reading course for the farm Collection: Core Historical Literature of Agriculture Publisher: New York State College of Agriculture Publication Place: Ithaca, N.Y. Date: 1923 Format: Issue
5. Journal of home economics: Volume 15, Number 12 Collection: Home Economics Archive: Research, Tradition and History Publisher: American Home Economics Association Publication Place: Washington Date: 1923 Format: Issue
6. Volume 18, Number 1: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1923 Format: Issue
7. Volume 18, Number 3: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1923 Format: Issue
8. Journal of home economics: Volume 15, Number 6 Collection: Home Economics Archive: Research, Tradition and History Publisher: American Home Economics Association Publication Place: Washington Date: 1923 Format: Issue
9. Farm meats Creator: Helser, Maurice D., 1890- Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1923 Format: Book
10. Volume 18, Number 5: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1923 Format: Issue