41. The potato: a compilation of information from every available source Creator: Grubb, E. H. Collection: Core Historical Literature of Agriculture Publisher: Doubleday, Page & Company Publication Place: Garden City, N.Y. : Date: 1912 Format: Book
42. English farming, past and present Creator: Prothero, Rowland E. (as Baron Ernle,) 1851-1937. Collection: Core Historical Literature of Agriculture Publisher: Longmans, Green, and co., Publication Place: New York : Date: 1912 Format: Book
43. Apple growing Creator: Burritt, M. C. Collection: Core Historical Literature of Agriculture Publisher: Outing Publishing Company, Publication Place: New York : Date: 1912 Format: Book
44. Investigations in the general field of mycology: continuation of the moulds and yeasts. Creator: Brefeld, Oscar, 1839-1925. Collection: Core Historical Literature of Agriculture Publisher: Heinrich Schöningh, Publication Place: MuÌnster i.W. : Date: 1912 Format: Book
45. Beginners' guide to fruit growing: a simple statement of the elementary practices of propagation, planting, culture, fertilization, pruning, spraying, etc. Creator: Waugh, Frank A. 1869-1943. Collection: Core Historical Literature of Agriculture Publisher: Orange Judd Company, Publication Place: New York : Date: 1912 Format: Book
46. Farmer on the strawberry: the new strawberry culture and fall bearing strawberries Creator: Farmer, Lawrence Jones. Collection: Core Historical Literature of Agriculture Publisher: The Democrat Press, Publication Place: Pulaski, N.Y. : Date: 1912 Format: Book
47. A handbook of sugar analysis: a practical and descriptive treatise for use in research, technical and control laboratories Creator: Browne, Charles Albert, 1870-1947. Collection: Core Historical Literature of Agriculture Publisher: J. Wiley & Sons, Publication Place: New York : Date: 1912 Format: Book
48. Culinary herbs: their cultivation harvesting curing and uses Creator: Kains, M. G. 1868-1946. Collection: Core Historical Literature of Agriculture Publisher: Orange Judd Co., Publication Place: New York : Date: 1912 Format: Book
49. A laboratory hand-book for dietetics Creator: Rose, Mary Swartz, 1874-1941. Collection: Core Historical Literature of Agriculture Publisher: Macmillan, Publication Place: New York : Date: 1912 Format: Book
50. Isles of the East : an illustrated guide : Australia, New Guinea, Java, Sumatra Creator: Lorck, W. Collection: Southeast Asia Visions Publisher: Distributed gratis by the Royal Packet Steam Navigation Co. (K.P.M.) Publication Place: Batavia, Java Date: 1912 Format: Book