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613. Home care of the sick

Creator:: Pope, Amy Elizabeth, 1869-
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: American School of Home Economics,
Publication Place:: Chicago
Format:: Book

614. Flower decoration in the house

Creator:: Jekyll, Gertrude, 1843-1932.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: "Country Life",
Publication Place:: London
Format:: Book

615. Principles of flower arrangement

Creator:: White, Edward Albert, 1872-1943.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: A.T. De La Mare Co.,
Publication Place:: New York
Format:: Book

616. House sanitation: manual for housekeepers

Creator:: Talbot, Marion, 1858-1948.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Whitcomb & Barrows,
Publication Place:: Boston
Format:: Book

617. How to drain a house: practical information for householders.

Creator:: Waring, George E. 1833-1898
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: D. Van Nostrand,
Publication Place:: New York
Format:: Book

618. Textiles: a handbook for the student and the consumer

Creator:: Woolman, Mary Schenck, b. 1860.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Macmillan,
Publication Place:: New York
Format:: Book

619. Carpets

Creator:: Brinton, R. S. b. 1869.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Sir I. Pitman & sons, ltd.,
Publication Place:: New York
Format:: Book

620. Handbook of food and diet: a complete food course.

Creator:: Dodd, Margaret E.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: American School of Home Economics,
Publication Place:: Chicago
Format:: Book

621. The source, chemistry and use of food products

Creator:: Bailey, E. H. S. 1848-1933.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: P. Blakiston's,
Publication Place:: Philadelphia
Format:: Book

622. First lessons in food and diet

Creator:: Richards, Ellen H. 1842-1911.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Whitcomb & Barrows,
Publication Place:: Boston
Format:: Book

623. A laboratory handbook for dietetics

Creator:: Rose, Mary Swartz, 1874-1941.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: The Macmillan Co.,
Publication Place:: New York
Format:: Book

624. The menu maker: suggestions for selecting and arranging menus for hotels and restaurants, with object of changing from day to day to give continuous variety of foods in season

Creator:: Fellows, Charles.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Hotel Monthly Press,
Publication Place:: Chicago
Format:: Book

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