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Core Historical Literature of Agriculture
3
Home Economics Archive: Research, Tradition and History
11
Images from the Rare Book and Manuscript Collections
5
Political Americana
1
Format
Book
14
Image
6
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1909-12-14
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1902-03-09
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1932
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11
Agent
Haworth
1
Roosevelt, Franklin D., American (1882-1945), Presidential Candidate
1
Creator
Goudiss, C. Houston b. 1880.
3
Allen, Ida Cogswell Bailey, 1885-1973.
1
Chambers, Mary D. b. 1864.
1
Fellows, Charles.
1
Froude, Charles C.
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prints (visual works)
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black ink printed on paper
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Albert R. Mann Library
11
New York, New York, United States
5
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Canes
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Caterers and catering
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Cookery for two
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Cookery, American
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Division of Rare and Manuscript Collections, Cornell University Library
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Menu collection
5
Susan H. Douglas Political Americana Collection
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1.
Ideas for refreshment rooms: hotel, restaurant, lunch room, tea room, coffee shop, cafeteria, dining car, industrial plant, school, club, soda fountain : a ready reference to catering methods, covering a wide range of practice.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
The Hotel Monthly Press,
Publication Place:
Chicago
Format:
Book
2.
Right food: the right remedy
Creator:
Froude, Charles C.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Brentano's,
Publication Place:
New York
Format:
Book
3.
The menu maker: suggestions for selecting and arranging menus for hotels and restaurants, with object of changing from day to day to give continuous variety of foods in season
Creator:
Fellows, Charles.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Hotel Monthly Press,
Publication Place:
Chicago
Format:
Book
4.
Food for the worker: the food values and cost of a series of menus and recipes for seven weeks
Creator:
Stern, Frances, 1873-1947.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Whitcomb & Barrows,
Publication Place:
Boston
Format:
Book
5.
Mrs. Allen on cooking, menus, service: 2500 recipes
Creator:
Allen, Ida Cogswell Bailey, 1885-1973.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Doubleday, Page,
Publication Place:
Garden City, N.Y.
Format:
Book
6.
Breakfasts, luncheons and dinners, how to plan them, how to serve them, how to behave at them, how to behave at them: a book for school and home
Creator:
Chambers, Mary D. b. 1864.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Boston Cooking-school Magazine Co.,
Publication Place:
Boston
Format:
Book
7.
Eating vitamines: how to know and prepare the foods that supply these invisible life-guards
Creator:
Goudiss, C. Houston b. 1880.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Funk & Wagnalls Co.,
Publication Place:
London
Format:
Book
8.
Eating vitamines: how to know and prepare the foods that supply these invisible life-guards
Creator:
Goudiss, C. Houston b. 1880.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Funk & Wagnalls Co.,
Publication Place:
London
Format:
Book
9.
Foods that will win the war: and how to cook them
Creator:
Goudiss, C. Houston b. 1880.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
World Syndicate Co.,
Publication Place:
New York
Format:
Book
10.
House and home: a complete housewife's guide
Creator:
Harland, Marion, 1830-1922.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Union Pub. House,
Publication Place:
New York, N.Y.
Format:
Book
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