71. Volume 70, Number 2: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1920 Format: Issue
72. Volume 103, Number 4: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1936 Format: Issue
73. Volume 104, Number 5: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1937 Format: Issue
74. A comprehensive survey of starch chemistry Creator: Walton, Robert P. 1905- Collection: Core Historical Literature of Agriculture Publisher: Chemical Catalog Company, Publication Place: New York : Date: 1928 Format: Book
75. Volume 128, Number 2: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1949 Format: Issue
76. Volume 129, Number 5: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1949 Format: Issue
77. Volume 92, Number 5: Good housekeeping Collection: Home Economics Archive: Research, Tradition and History Publisher: Hearst Corp. Publication Place: New York Date: 1931 Format: Issue
78. Food analysis: typical methods and the interpretation of results. Creator: Woodman, A. G. b. 1873. Collection: Core Historical Literature of Agriculture Publisher: McGraw-Hill Book Co. Inc., Publication Place: New York : Date: 1915 Format: Book
79. The influence of inanition on metabolism Creator: Benedict, Francis Gano, 1870-1957. Collection: Core Historical Literature of Agriculture Publisher: Carnegie Institution of Washington, Publication Place: Washington, D.C. : Date: 1907 Format: Book
80. Colloid chemistry Creator: Hartman, Robert J. 1906- Collection: Core Historical Literature of Agriculture Publisher: Houghton Mifflin Company, Publication Place: New York : Date: 1939 Format: Book