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202. Volume 2, Number 29, Supplement - Cost of Food--Discussion Paper: Cornell reading course for the home
203. Volume 1, Number 7 - Household Furnishing: Cornell reading course for the home
204. Volume 1, Number 7, Supplement - Household Furnishing--Discussion Paper: Cornell reading course for the home
205. Volume 1, Number 9 - Reading in the Farm Home: Cornell reading course for the home
206. Volume 1, Number 9, Supplement - Reading in the Farm Home--Discussion Paper: Cornell reading course for the home
207. Volume 1, Number 11 - The Laundry: Cornell reading course for the home
208. Volume 1, Number 11, Supplement - The Laundry--Discussion Paper: Cornell reading course for the home
209. Volume 1, Number 13: Cornell reading course for the home
210. Volume 1, Number 13, Supplement - Cornell Study Clubs--Discussion Paper: Cornell reading course for the home
211. Volume 1, Number 15 - Principles of Jelly-Making: Cornell reading course for the home
212. Volume 1, Number 15, Supplement - Principles of Jelly-Making. Discussion Paper: Cornell reading course for the home
213. Volume 1, Number 17 - The Preservation of Food in the Home--Part I: Cornell reading course for the home
214. Volume 1, Number 17, Supplement - The Preservation of Food in the Home--Part I. Discussion Paper: Cornell reading course for the home
215. Volume 1, Number 19 - The Preservation of Food in the Home--Part II: Cornell reading course for the home
216. Volume 1, Number 19, Supplement - The Preservation of Food in the Home--Part II. Discussion Paper: Cornell reading course for the home
217. Volume 1, Number 21: Cornell reading course for the home
218. Volume 1, Number 21, Supplement - The Preservation of Food in the Home--Part III. Discussion Paper: Cornell reading course for the home
219. Volume 1, Number 23 - Rules for Cleaning: Cornell reading course for the home
220. Volume 1, Number 23, Supplement - Rules for Cleaning--Discussion Paper: Cornell reading course for the home
221. Growing crops & plants by electricity: explaining what has been done on a practical scale
222. The evolution of the country community: a study in religious sociology
223. Ohio rural life survey: Southeastern Ohio
224. Ohio rural life survey: Southwestern Ohio
225. A manual of sugar analysis: including the applications in general of analytical methods to the sugar industry ; with an introduction on the chemistry of cane-sugar, dextrose, levulose, and milk-sugar
226. The protein element in nutrition
227. Country life and the country school: a study of the agencies of rural progress and of the social relationship of the school to the country community
228. Soil conditions and plant growth
229. The challenge of the country: a study of country life opportunity
230. A Hoosier village: a sociological study with special reference to social causation
231. The young farmer: some things he should know
232. Soil fertility and fertilizers
233. How to make an orchard in British Columbia: a handbook for beginners
234. Historical notes on the causes of bee diseases
235. The pagan tribes of Borneo; a description of their physical, moral and intellectual condition, with some discussion of their ethnic relations, vol.1
236. The pagan tribes of Borneo; a description of their physical, moral and intellectual condition, with some discussion of their ethnic relations, vol.2
237. The individual in the animal kingdom
238. Soils and soil fertility
239. Change in the village
240. Injurious insects: how to recognize and control them
241. Gardening indoors and under glass: a practical guide to the planting, care and propagation of house plants, and to the construction and management of hotbed, cold-frame and small greenhouse
242. Field crops
243. Identification of the economic woods of the United States: including a discussion of the structural and physical properties of wood
244. Obed Hussey, who, of all inventors, made bread cheap: being a true record of his life and struggles to introduce his greatest invention, the reaper, and its success, as gathered from pamphlets published heretofore by some of his friends and associates, and reprinted in this volume, together with some additional facts and testimonials from other sources
245. The horse and its relatives
246. The potato: a compilation of information from every available source
247. English farming, past and present
248. Apple growing
249. Investigations in the general field of mycology: continuation of the moulds and yeasts.
250. Beginners' guide to fruit growing: a simple statement of the elementary practices of propagation, planting, culture, fertilization, pruning, spraying, etc.
251. Farmer on the strawberry: the new strawberry culture and fall bearing strawberries
252. A handbook of sugar analysis: a practical and descriptive treatise for use in research, technical and control laboratories
253. Culinary herbs: their cultivation harvesting curing and uses
254. A laboratory hand-book for dietetics
255. Isles of the East : an illustrated guide : Australia, New Guinea, Java, Sumatra
256. Excursions aux temples d'Angkor; livret du passager
257. Scented isles and coral gardens : Torres Straits, German New Guinea, and the Dutch East Indies
258. Java
259. Java, facts and fancies
260. In the land of the Filipino
261. A woman's impressions of the Philippines
262. The head hunters of northern Luzon
263. Scenes taken in the Philippines, China, Japan, and on the Pacific, relating to soldiers
264. Acts Passed by the Legislature, Republic of Liberia During the Sessions: 1911-12
265. Nutritional physiology
266. Plant breeding in Scandinavia
267. Fruits and vegetables under glass: apples, apricots, cherries, figs, grapes, melons, peaches and nectarines, pears, pinapples, plums, strawberries; asparagus, beans, beets, carrots, chicory, cauliflowers, cucumbers, lettuce, mushrooms, radishes, rhubarb, sea kale, tomatoes
268. The physiology of protein metabolism
269. Sylviculture in the tropics
270. English walnuts: what you need to know about planting, cultivating and harvesting this most delicious of nuts
271. Vegetable gardening
272. Fertilizers and crops, or, The science and practice of plant-feeding: a presentation of facts, giving practical methods for using fertilizers in crop growing, with special emphasis on the reasons underlying their use, and on the conditions of their greatest efficiency
273. Crops and methods for soil improvement
274. Farm boys and girls
275. Ohio rural life survey: Church Growth and Decline in Ohio
276. Ohio rural life survey: Country Churches of Distinction
277. Ohio rural life survey: Greene and Clermont Counties
278. Ohio rural life survey: Northeastern Ohio
279. Insect pests of farm, garden and orchard
280. The cotton manufacturing industry of the United States
281. Plant diseases
282. Wisconsin Memorial Day annual, 1912
283. Reinforced concrete construction: Volume I. Fundamental Principles
284. Sheep management: a handbook for the shepherd and student.
285. Beginnings in animal husbandry
286. The ox and its kindred
287. Mineralogy: an introduction to the theoretical and practical study of minerals
288. Progressive Party Membership Certificate, 1912
289. Theodore Roosevelt Progressive Battle Flag Portrait Textile, 1912
290. Theodore Roosevelt TR Portrait Handkerchief, 1912
291. Theodore Roosevelt-related Items, ca. 1910-1912
292. Theodore Roosevelt 1912 / Teddy Plaster Caricature Bust
293. Wilson-Marshall Campaign and Inaugural Buttons and Badges, ca. 1912-1913
294. Theodore Roosevelt Progressive Party Campaign Buttons, ca. 1912
295. Wilson-Marshall Campaign Buttons and Inaugural Badge, ca. 1912-1913
296. William H. Taft-Sherman Campaign Buttons and Badge, ca. 1912
297. William H. Taft-Sherman Campaign Buttons and Badge, ca. 1912
298. Progressive Party Committee Ribbon
299. Wilson-Sulzer Tammany Hall Campaign Ribbon, ca. 1912
300. William H. Taft 1912 / Bill-A-Gain Plaster Caricature Bust
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