Date: 1949 / Subject: Cookery (Meat) - Cornell University Library Digital Collections Search Results

Start Over 1949 Cookery (Meat)

1. Meat and meat foods: processing and preservation from meat plant to consumer

Creator:: Jensen, Lloyd Bryan, 1896-
Collection:: Core Historical Literature of Agriculture
Publisher:: Ronald Press Co.,
Publication Place:: New York :
Date:: 1949
Format:: Book